簡單料理 Simple Cuisine
簡單料理 Simple Cuisine
  • Видео 305
  • Просмотров 3 676 297
入口即化 簡單易做 3種材料 北海道抹茶生巧克力 | Easy Creamy Melt in Your Mouth Hokkaido Matcha Nama Chocolate Recipe
入口即化 簡單易做 3種材料 北海道抹茶生巧克力 | Easy Creamy Melt in Your Mouth Hokkaido Matcha Nama Chocolate Recipe
☆ 材料/Ingredients ☆
白巧克力 White Chocolate 420g
無鹽牛油 Unsalted Butter 40g
淡忌廉 Whipping Cream 185g
抹茶粉 Matcha Powder
烤盤 Baking Pan 8"x8"
*** 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作為參考不一定適合所有的焗爐. ***
*** Each oven is different in terms of temperature. Please adjust the temperature and time to get the best result. The temperature and time provided in my recipe are just a reference, which are suitable for my oven maybe not yours. ***
☆ 其他食譜 / Other recipes ☆
- 鮮奶油磅蛋糕 | Easy Whipping Cream Pound Cake
ruclips.net/video/DbE2AEvNZUA/видео.html
- 免焗迷你抹茶芝士蛋糕 | Mini No Bake Matcha Green Tea Cheesecake
ruclips....
Просмотров: 110

Видео

簡易芒果白巧克力慕斯蛋糕食譜 | Easy Mango White Chocolate Mousse Recipe
Просмотров 204День назад
簡易芒果白巧克力慕斯蛋糕食譜 | Easy Mango White Chocolate Mousse Recipe ☆ 材料/Ingredients ☆ 格雷厄姆餅乾屑 Graham Crumbs 100g 無鹽牛油 (融化) Unsalted Butter (Melted) 40g 芒果泥 Mango Puree 200g 白巧克力 White Chocolate 250g 魚膠粉 Gelatin Powder 10g 熱水 Hot Water 40g 淡忌廉 Whipping Cream 350g 魚膠粉 Gelatin Powder 4g 熱水 Hot Water 50g 砂 Granulated Sugar 8g 芒果泥 Mango Puree 100g 圓形蛋糕盤 Round Cake Pan 6” ☆ 其他食譜 / Other recipes ☆ - 黑糖馬拉糕 | Ca...
黑芝麻餅 (簡單做法) Black Sesame Snacks (Easy Recipe)
Просмотров 23314 дней назад
黑芝麻餅乾 (簡單做法) Black Sesame Cookies (Easy Recipe) ☆ 材料/Ingredients ☆ (15-20個份量/Yield: 15-20) 蛋清 (室溫) Egg White (Room Temperature) 30g 砂 Granulated Sugar 25g 麵粉 Plain Flour 15g 無鹽牛油 (融化) Unsalted Butter (Melted) 15g 黑芝麻 Black Sesame Seeds 150g ☆ 其他食譜 / Other recipes ☆ - 核桃紅蘿蔔海綿蛋糕 Carrot Cake with Walnuts ruclips.net/video/EFVw1NOMrPQ/видео.html - 番茄炒蛋 (簡單的家常菜) Stir-Fried Tomatoes with Scrambled Eg...
簡單 濕潤 蓬鬆 烏龍茶豆漿戚風蛋糕 | Easy Moist and Fluffy Oolong Tea with Soy Milk Chiffon Cake Recipe
Просмотров 22921 день назад
簡單 濕潤 蓬鬆 烏龍茶豆漿戚風蛋糕 | Easy Moist and Fluffy Oolong Tea with Soy Milk Chiffon Cake Recipe ☆ 材料/Ingredients ☆ 烏龍茶 Oolong Tea 6g 無糖豆漿 Unsweetened Soy Milk 120g 大蛋黃 Large Egg Yolk 4 砂 Granulated Sugar 40g 粟米油 Corn Oil 40g 低筋麵粉 Cake Flour 90g 泡打粉 Baking Powder 3g 鹽 Salt a pinch 大蛋清 Large Egg White 4 砂 Granulated Sugar 40g 粟米油 Corn Oil 戚風模 Tube Pan 7” 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作...
椰子巴斯克乳酪蛋糕食譜 | Coconut Basque Burnt Cheesecake Recipe
Просмотров 180Месяц назад
椰子巴斯克乳酪蛋糕食譜 | Coconut Basque Burnt Cheesecake Recipe ☆ 材料/Ingredients ☆ 忌廉芝士 (軟化) Softened Cream Cheese 500g 砂 Granulated Sugar 100g 即溶椰子粉 Instant Coconut Powder 15g 低筋麵粉 Cake Flour 12g 大雞蛋 Large Egg 3 淡忌廉 Whipping Cream 275g 椰子香精 Coconut Extract 1 tsp 蛋糕模 Round Cake Pan 6"x6"x3" 羊皮焗爐紙 Parchment Paper ☆ 其他食譜 / Other recipes ☆ - 黑糖馬拉糕 | Cantonese Steamed Sponge Cake (Ma Lai Gao) ruclips.net/vide...
簡易免焗咖啡稀有芝士蛋糕食譜 | Easy No Bake Coffee Rare Cheesecake Recipe
Просмотров 365Месяц назад
簡易免焗咖啡稀有芝士蛋糕食譜 | Easy No Bake Coffee Rare Cheesecake Recipe ☆ 材料/Ingredients ☆ 奧利奧餅乾屑 Oreo Baking Crumbs 100g 無鹽牛油 (融化) Unsalted Butter (Melted) 50g 忌廉芝士 (軟化) Softened Cream Cheese 400g 砂 Granulated Sugar 90g 即溶咖啡 Instant Coffee 15g 熱牛奶 Hot Milk 80g 魚膠粉 Gelatine Powder 12g 熱水 Hot Water 45g 淡忌廉 Whipping Cream 80g 即溶咖啡 Instant Coffee 2g 砂 Granulated Sugar 7g 熱水 Hot Water 150g 魚膠粉 Gelatine Powder ...
簡易免焗荔枝稀有芝士蛋糕食譜 | Easy No Bake Lychee Rare Cheesecake Recipe
Просмотров 344Месяц назад
簡易免焗荔枝稀有芝士蛋糕食譜 | Easy No Bake Lychee Rare Cheesecake Recipe ☆ 材料/Ingredients ☆ 格雷厄姆餅乾屑 Graham Crumbs 100g 無鹽牛油 (融化) Unsalted Butter (Melted) 50g 忌廉芝士 (軟化) Softened Cream Cheese 200g 砂 Granulated Sugar 35g 荔枝汁 Lychee Juice 50g 希臘式原味純乳酪 Plain Greek Yogurt 50g 魚膠粉 Gelatine Powder 7g 熱水 Hot Water 40g 淡忌廉 Whipping Cream 50g 熱荔枝汁 Hot Lychee Juice 300g 魚膠片 Gelatine Sheet 15g 荔枝肉 Lychee Flesh 圓形烤盤 Roun...
北海道牛乳麻薯 | Hokkaido Milk Mochi
Просмотров 331Месяц назад
北海道牛乳麻薯 | [3 Ingredients] Hokkaido Milk Mochi ☆ 材料/Ingredients ☆ 菱粉 Tapioca Starch 65g 砂 Granulated Sugar 30g 北海道牛乳 Hokkaido Milk 350g 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作為參考不一定適合所有的焗爐. Each oven is different in terms of temperature. Please adjust the temperature and time to get the best result. The temperature and time provided in my recipe are just a reference, which are suitabl...
簡易免焗榴蓮芝士蛋糕食譜 | Easy No-Bake Durian Cheesecake Recipe
Просмотров 3422 месяца назад
簡易免焗榴蓮芝士蛋糕食譜 | Easy No-Bake Durian Cheesecake Recipe ☆ 材料/Ingredients ☆ 格雷厄姆餅乾屑 Graham Crumbs 100g 無鹽牛油 Unsalted Butter 50g 忌廉芝士 (軟化) Softened Cream Cheese 400g 砂 Granulated Sugar 85g 榴蓮肉 Durian Flesh 250g 魚膠粉 Gelatine Powder 12g 熱水 Hot Water 45g 淡忌廉 Whipping Cream 160g 慕斯環 Round Ring Mold 15cm ☆ 其他食譜 / Other recipes ☆ - 黑糖馬拉糕 | Cantonese Steamed Sponge Cake (Ma Lai Gao) ruclips.net/video/nwY15...
[免焗食譜] 簡易黑芝麻提拉米蘇 | [No Bake Recipe] Easy Black Sesame Tiramisu
Просмотров 2342 месяца назад
[免焗食譜] 簡易黑芝麻提拉米蘇 | [No Bake Recipe] Easy Black Sesame Tiramisu ☆ 材料/Ingredients ☆ 黑芝麻粉 Black Sesame Powder 10g 熱水 Hot Water 100ml 白朗姆酒 White Rum 15ml 大蛋黃 Large Egg Yolk 2 砂 Granulated Sugar 50g 馬斯卡彭芝士 Mascarpone 150g 淡忌廉 Whipping Cream 300lm 鮮蛋條 Ladyfingers 黑芝麻粉 Black Sesame Powder ☆ 其他食譜 / Other recipes ☆ - 簡單奶油麵包卷 | Easy Homemade Butter Rolls ruclips.net/video/S_VoE37nxWg/видео.html - [簡易食譜] ...
濃厚日本焙茶巴斯克乳酪蛋糕 | Creamy & Rich Japanese Hojicha Basque Burnt Cheesecake
Просмотров 3612 месяца назад
濃厚日本焙茶巴斯克乳酪蛋糕 | Creamy & Rich Japanese Hojicha Basque Burnt Cheesecake ☆ 材料/Ingredients ☆ 淡忌廉 Whipping Cream 220g 焙茶 Hojicha 5g 忌廉芝士 (軟化) Softened Cream Cheese 400g 砂 Granulated Sugar 95g 大雞蛋 Large Egg 3 低筋麵粉 Cake Flour 10g 蛋糕模 Round Cake Pan 6"x6"x3" 羊皮焗爐紙 Parchment Paper 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作為參考不一定適合所有的焗爐. Each oven is different in terms of temperature. Please adj...
杏仁餅乾 (簡單做法) Almond Cookies (Easy Recipe)
Просмотров 2552 месяца назад
杏仁餅乾 (簡單做法) Almond Cookies (Easy Recipe) ☆ 材料/Ingredients ☆ (10-12個份量/Yield: 10-12) 蛋清 (室溫) Egg White (Room Temperature) 30g 砂 Granulated Sugar 30g 麵粉 Plain Flour 20g 無鹽牛油 (融化) Unsalted Butter (Melted) 15g 杏仁精油 Almond Extract ¼ tsp 杏仁片 Sliced Almonds 70g ☆ 其他食譜 / Other recipes ☆ - 核桃紅蘿蔔海綿蛋糕 Carrot Cake with Walnuts ruclips.net/video/EFVw1NOMrPQ/видео.html - 番茄炒蛋 (簡單的家常菜) Stir-Fried Tomatoes wit...
椰汁班蘭燕菜果凍 (簡單做法) | Coconut Milk Pandan Agar Agar Jelly (Easy Recipe)
Просмотров 3142 месяца назад
椰汁班蘭燕菜果凍 (簡單做法) | Coconut Milk Pandan Agar Agar Jelly (Easy Recipe) ☆ 材料/Ingredients ☆ 班蘭葉 Pandan Leaf 80g 水 Water 800ml 燕菜精 Agar agar powder 11g 砂糖Granulated sugar 105g 椰漿 Coconut Milk 400ml 水 Water 400ml 燕菜精 Agar agar powder 11g 砂糖Granulated sugar 105g ☆ 其他食譜 / Other recipes ☆ - 紅豆沙餡 Sweet Red Bean (Anko or Azuki) Paste ruclips.net/video/VVekprU3QQk/видео.html - 星洲炒米 Singapore Rice Noodles ru...
簡易免焗香芋味煉奶芝士蛋糕食譜 | Easy No-Bake Purple Yam (Ube) Condensed Milk Cheesecake Recipe
Просмотров 4263 месяца назад
簡易免焗香芋味煉奶芝士蛋糕食譜 | Easy No-Bake Purple Yam (Ube) Condensed Milk Cheesecake Recipe ☆ 材料/Ingredients ☆ 格雷厄姆餅乾屑 Graham Crumbs 100g 無鹽牛油 Unsalted Butter 40g 魚膠粉 Gelatine Powder 12g 熱水 Hot Water 95g 忌廉芝士 (軟化) Softened Cream Cheese 400g 砂 Granulated Sugar 30g 香芋味煉奶 Ube Sweetened Condensed Creamer 160g 淡忌廉 Whipping Cream 160g 香芋香精 Ube Flavor Optional 慕斯環 Round Ring Mold 15cm ☆ 其他食譜 / Other recipes ☆ - ...
自製焙茶豆奶布丁 (布甸) | Easy Homemade Hojicha Soymilk Pudding
Просмотров 3353 месяца назад
自製焙茶豆奶布丁 (布甸) | Easy Homemade Hojicha Soymilk Pudding ☆ 材料/Ingredients ☆ (Yield: 4/四個份量) 魚膠粉 Gelatine Powder 20g 熱水 Hot Water 75g 無糖豆漿 Unsweetened Soymilk 600g 砂 Granulated Sugar 75g 焙茶 Hojicha 5g 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作為參考不一定適合所有的焗爐. Each oven is different in terms of temperature. Please adjust the temperature and time to get the best result. The temperature and time...
抹茶白巧克力慕斯蛋糕 | Matcha White Chocolate Mousse Cake
Просмотров 4363 месяца назад
抹茶白巧克力慕斯蛋糕 | Matcha White Chocolate Mousse Cake
水羊羹簡易食譜 | Easy Mizu Yokan Recipe
Просмотров 2903 месяца назад
水羊羹簡易食譜 | Easy Mizu Yokan Recipe
簡單易做 3種材料 抹茶牛奶布甸 (布丁) | No Gelatine Matcha Milk Pudding Recipe
Просмотров 4264 месяца назад
簡單易做 3種材料 抹茶牛奶布甸 (布丁) | No Gelatine Matcha Milk Pudding Recipe
三層巧克力慕斯蛋糕 | Triple Layer Chocolate Mousse Cake
Просмотров 4874 месяца назад
三層巧克力慕斯蛋糕 | Triple Layer Chocolate Mousse Cake
日本豆乳巴斯克乳酪蛋糕食譜 | Japanese Soy Milk Basque Burnt Cheesecake Recipe
Просмотров 4374 месяца назад
日本豆乳巴斯克乳酪蛋糕食譜 | Japanese Soy Milk Basque Burnt Cheesecake Recipe
日本豆乳布甸 (布丁) | No Gelatine Japanese Soy Milk Pudding Recipe
Просмотров 3734 месяца назад
日本豆乳布甸 (布丁) | No Gelatine Japanese Soy Milk Pudding Recipe
簡易北海道抹茶芝士撻(芝士塔)食譜 | Easy Baked Hokkaido Matcha Cheese Tart Recipe
Просмотров 6675 месяцев назад
簡易北海道抹茶芝士撻(芝士塔)食譜 | Easy Baked Hokkaido Matcha Cheese Tart Recipe
巧克力慕斯蛋糕 | Chocolate Mousse Cake
Просмотров 2,1 тыс.5 месяцев назад
巧克力慕斯蛋糕 | Chocolate Mousse Cake
簡易免焗椰子芝士蛋糕食譜 | Easy No-Bake Coconut Cheesecake Recipe
Просмотров 5165 месяцев назад
簡易免焗椰子芝士蛋糕食譜 | Easy No-Bake Coconut Cheesecake Recipe
濃厚香芋煉奶巴斯克乳酪蛋糕 | Creamy & Rich Purple Yam (Ube) Condensed Milk Basque Burnt Cheesecake
Просмотров 3115 месяцев назад
濃厚香芋煉奶巴斯克乳酪蛋糕 | Creamy & Rich Purple Yam (Ube) Condensed Milk Basque Burnt Cheesecake
黑芝麻牛奶布甸 (布丁) | No Gelatine Black Sesame Milk Pudding Recipe
Просмотров 1 тыс.5 месяцев назад
黑芝麻牛奶布甸 (布丁) | No Gelatine Black Sesame Milk Pudding Recipe
簡易免焗日式草莓稀有芝士蛋糕食譜 | Easy No-Bake Japanese Strawberry Rare Cheesecake Recipe
Просмотров 6676 месяцев назад
簡易免焗日式草莓稀有芝士蛋糕食譜 | Easy No-Bake Japanese Strawberry Rare Cheesecake Recipe
抹茶千層蛋糕 零失敗 | Matcha Mille Crepe Cake
Просмотров 1,9 тыс.6 месяцев назад
抹茶千層蛋糕 零失敗 | Matcha Mille Crepe Cake
桂花椰汁糕(布丁) | Osmanthus Coconut Pudding
Просмотров 4606 месяцев назад
桂花椰汁糕(布丁) | Osmanthus Coconut Pudding
椰汁紅棗千層年糕 | Coconut Milk Red Dates Layered Rice Cake
Просмотров 3556 месяцев назад
椰汁紅棗千層年糕 | Coconut Milk Red Dates Layered Rice Cake

Комментарии

  • @PattyHwang-yy9tu
    @PattyHwang-yy9tu 6 дней назад

    這是失敗的啊

  • @emmachen6267
    @emmachen6267 11 дней назад

    沒有香草,可以嗎?

  • @user-qb1km7ci7p
    @user-qb1km7ci7p 18 дней назад

    Hello. I made this using nitrile gloves. But it sticks to the gloves. What kind of gloves did you use? Please help

  • @SmeagolsPaw
    @SmeagolsPaw 18 дней назад

    I can't wait to make these! They look delicious 😍 thank you!!

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 20 дней назад

    Спасибо, Шеф! Отлично получилось ! Вкусно! 👍Thank you, Chief! It turned out great! Tasty!

  • @yukiuwong3707
    @yukiuwong3707 26 дней назад

    😢按你的245度,10分钟全黑,糊了

  • @j.whiteoak6408
    @j.whiteoak6408 Месяц назад

    OMG - Thank you so very much for making this video and sharing your recipe with us!!!!! This is going to replace White Christmas and Nougat Montelimar in my Christmas repertoire - every Christmas!!! Only I think I'll use Scotch Finger Shortbread biscuits, or my own home-baked Shortbread with extra vanilla ... I can't wait to go shopping for the Marshmallows so I can make this!

  • @princesspriya6518
    @princesspriya6518 Месяц назад

    Real measurement of sugar,please

  • @IEMAMA
    @IEMAMA Месяц назад

    請問最後的是黃豆粉嗎?

  • @IEMAMA
    @IEMAMA Месяц назад

    請問呢個蛋糕焗好後要放雪櫃嗎?

  • @user-rd8me6pv5i
    @user-rd8me6pv5i Месяц назад

    Спасибо Шеф!😊Вкусный десерт!👍Thank you Chef! Delicious dessert!👍

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 2 месяца назад

    Еще один отличный рецепт для выходных..Мне всегда нравятся ваши рецепты....Спасибо.👍👍Another great weekend recipe..I always love your recipes..Thank you.👍👍

  • @tszyin0426
    @tszyin0426 2 месяца назад

    能加新鮮香蕉嗎?

  • @myloh2003
    @myloh2003 2 месяца назад

    用長方盤蒸粉,呢個做法好聰明❣️

  • @chinghanli7087
    @chinghanli7087 2 месяца назад

    你好 唔用泡打粉可以嗎?唔用最多會差成點?好實?

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 2 месяца назад

    Вкусное печенье, то что люблю! Спасибо Вам!👍美味的饼干,正是我喜欢的!谢谢你!

  • @user-xt8sr9jm4y
    @user-xt8sr9jm4y 3 месяца назад

    很有趣耶 Softened Cream Cheese是自己發明的單字嗎

  • @shurapenguin5871
    @shurapenguin5871 3 месяца назад

    你好,我按照以上份量只可以製作6份並非9份,焗爐的時間和溫度應該要如何調節?🙇🙇🙇

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 3 месяца назад

    Вкусно....очень!😊Very tasty!😊

  • @Sarah-md6vi
    @Sarah-md6vi 3 месяца назад

    这么长时间保温,电饭煲会弄坏?

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 3 месяца назад

    Отличный рецепт ! 👍👍Great recipe!

  • @pooyan9810
    @pooyan9810 3 месяца назад

    好漂亮喔!

  • @pooyan9810
    @pooyan9810 3 месяца назад

    好喜歡,我找了好久找到了。想做这样的蛋糕。🙏

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 3 месяца назад

    Спасибо Шеф!Какой у Вас КРАСИВЫЙ Шоколадный муссовый торт!...СПАСИБО за рецепт...👍Thank you Chef! What a BEAUTIFUL Chocolate Mousse Cake you have!...THANK YOU for the recipe...👍

  • @user-ly8dp2lx3p
    @user-ly8dp2lx3p 3 месяца назад

    只用葛粉最健康,也可以不用糖,用甜菊葉先煮水,便是需的糖水。也可直接用米麴發酵水,它也自带甜味,被日本人稱之為:“可喝的點滴“。最好不要過多的攝取糖份,哈佛研究發現,吃糖會令人皮膚變得鬆馳,吃番薯可使人皮膚變得緊緻。

  • @user-bs3xu6qi6x
    @user-bs3xu6qi6x 3 месяца назад

    非常喜欢您的沉浸式视频,让我感到很放松

  • @yunwong1271
    @yunwong1271 4 месяца назад

    能不能出聲解釋?

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 4 месяца назад

    СПАСИБО за рецепт... Вкусный десерт , !👍 谢谢你的食谱...美味的甜点!🙏👍

  • @chrisc5941
    @chrisc5941 4 месяца назад

    我覺得你做的杯子蛋糕好看喔!❤❤❤❤

  • @FriendsFamilyKitchen
    @FriendsFamilyKitchen 4 месяца назад

    🍴👨‍🍳Really amazing I enjoyed watching your video, you're working hard too. Your style of cooking is very unique. I like to see different cultural foods and styles. May God help you to succeed in your goal. You will definitely progress. Really amazing 👏 keep it up.

  • @haronsay
    @haronsay 4 месяца назад

    Hi there, tks for sharing and may I know is your marshmallow with sugar or no sugar type?

  • @Extraterrestrial903
    @Extraterrestrial903 4 месяца назад

    這不就是草莓嗎🍓

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 4 месяца назад

    Спасибо Вам, попробую и этот рецепт😊👍谢谢你,我也会尝试这个食谱

  • @Xavier-wm2vn
    @Xavier-wm2vn 4 месяца назад

    P R O M O S M

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 4 месяца назад

    Отлично получились! Что надо, Спасибо большое, буду делать! 👍👍 结果很棒!我需要什么,非常感谢,我会做的!👍👍

  • @jertan2171
    @jertan2171 4 месяца назад

    nice presentation text and recipe

  • @ERICALINGLINGLING
    @ERICALINGLINGLING 4 месяца назад

    Hello 請問點解我加咗魚膠水後 我的蛋糕糊會俾你影片中的蛋糕糊稀咁多? 謝謝🙏🏻

  • @fibilo2245
    @fibilo2245 5 месяцев назад

    魚膠粉吾係應該要座熱水開?😮

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 5 месяцев назад

    Вкусно! Спасибо шеф! 👍👍👍 Delicious! Thanks chief! 👍👍👍

  • @user-rx9dw2tr9z
    @user-rx9dw2tr9z 5 месяцев назад

    แปลเแนไทย

    • @user-rx9dw2tr9z
      @user-rx9dw2tr9z 5 месяцев назад

      ขอแปลเป็นไทย

  • @MiamDelicious
    @MiamDelicious 5 месяцев назад

    Wow! Delicious cake! Amazing recipe!

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 5 месяцев назад

    Спасибо, Шеф! Отлично получилось ! Вкусно....очень!👍👍谢谢你,酋长!结果太棒了!非常好吃!👍👍

  • @mrchan5949
    @mrchan5949 5 месяцев назад

    很美!!

  • @WeiWen_0707
    @WeiWen_0707 5 месяцев назад

    为什么我的裂开了 ?是上下火还是什么呢

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 5 месяцев назад

    Вкусный, но калорийный тортик! Спасибо Шеф!😊Delicious but high in calories cake! Thanks Chief!

  • @reikimadam6429
    @reikimadam6429 5 месяцев назад

    Very nice ❤

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 5 месяцев назад

    Спасибо за такой интересный рецепт, попробую приготовить!👍Thank you for such an interesting recipe, I’ll try it!👍

  • @DoanQuang-1988
    @DoanQuang-1988 5 месяцев назад

    Bạn có thể cho tôi xin công thức ướp 1kg thịt lợn với bao nhiêu gia vị không bạn,tôi thấy người Việt Nam chúng tôi làm nhiều nhưng không được lớp mỡ vàng ngon như bên nước bạn,

  • @bubbletea._.2095
    @bubbletea._.2095 6 месяцев назад

    我最後做出來的量很少 🤔

  • @user-rd8me6pv5i
    @user-rd8me6pv5i 6 месяцев назад

    Вкусный десерт , ! Спасибо Вам!👍Delicious dessert! Thank you!👍👍